In the Knot

I picked up the lastest the Knot the other day at Target since I knew that one of my past brides was going to be featured. (Here's her story) I didn't realize that I would have a couple of other mentions, too. In a cake q&a article, the white Jonathan Adler-inspired cake was shown as an example of a different take on white-on-white. This cake is one of my all-time favorite designs.
There was also an article about planning an eco-friendly wedding in Texas, giving brides advice on how to be more green in their selection of flowers, catering, etc. Coco Paloma Desserts was highlighted as an all-natural cake shop! Their exact words were: "Pastry chef Paloma Efron couples earth-conscious baking practices with her graphic design background to make one-of-a kind cakes. Though her designs ranged from traditional with a twist to colorful and modern, every creation is made from exclusively natural ingredients."
I've got some fun wedding cakes coming up for June, so stay tuned!